Panciotti con Melanzana e Scamorza (Aubergine and Scamorza Cheese) 2kg Perfect for grating or crumbling

Perfect for grating or crumbling over classic recipes such as Pasta alla Norma

Balanced moisture content allows for a golden finish in baked dishes without excess water

Made from selected cuts of pork

Made from premium durum wheat semolina

gratinating

Panciotti con Melanzana e Scamorza (Aubergine and Scamorza Cheese) 2kg Perfect for grating or crumblingLarge pasta discs with a rich vegetarian filling inspired by Southern Italian cooking. The roasted aubergine brings a smoky depth, balanced by the sweet, creamy flavour of Scamorza cheese (12%). A blend of Grana Padano DOP and Pecorino Romano DOP adds authentic richness, while fresh herbs and extra virgin olive oil lift the flavour with a Mediterranean touch. Ingredients: Pasta: Durum wheat semolina, barn eggsFilling (66%): Aubergine, ricotta,