Roasted Buckwheat (Soba) Matcha k-dhc and refreshing when served iced

and refreshing when served iced

sourced from Japan

The leaves are picked in the first spring harvest

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it is finished with an 8-hour smoking over wood chips made from Japanese whisky barrels

Roasted Buckwheat (Soba) Matcha k-dhc and refreshing when served icedA mellow alternative to our popular Matcha iri Genmaicha, this matcha is silky smooth and features a hint of sweetness from the buckwheat or soba. Full of earthy, warm flavors but light on the tongue, this matcha is easy to make and easier to enjoy. Perfect for those who love the roasted, nutty flavors of buckwheat teas, and equally ideal for someone wanting to explore the world of matcha in a mellow, forgiving way. Make sure to check out all our