Galette! british with minimal fuss – all
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Galette! british with minimal fuss – allThe genius galetteunfussy, easy to make, and fully customizableis presented in 50 mouthwatering recipes in a book that every baker needs in their library. The galette is a rustic, freeform tart. It requires a few simple ingredients, and minimal equipment, meaning that with some pantry basics, a home cook can put one together for no more than the cost of fresh (or frozen!) produce. A galette can be sweet or savory, filled with any imaginable
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