2009 Lao Ban Zhang Raw Pu'er Tea Cake Sample Weight:25 g multi-generational techniques ensuring premium quality
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2009 Lao Ban Zhang Raw Pu'er Tea Cake Sample Weight:25 g multi-generational techniques ensuring premium qualityThis tea cake sample comes from the core region of Lao Ban Zhang village in Menghai, Xishuangbanna, Yunnan Province, renowned as the "First Village of Pu'er Tea." Aged for 17 years, the tea leaves are firm and oily, with a rich and mellow liquor that balances the freshness of raw Pu'er and the smoothness of aged tea. The flavor is complex and layered, revealing subtle wild mountain notes and a lasting sweet finish. Carefully selected by the Chinese
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