Bali Blue Single Origin-Med-Dark Roast chocolate Soil: Volcanic loam

Soil: Volcanic loam

approachable profile that works for every brewing method and every morning routine

The combination of cinnamon and hazelnut pair perfectly with this medium roast coffee for a smooth

Roast: Medium

• Adjustable strap with antique buckle

Bali Blue Single Origin-Med-Dark Roast chocolate Soil: Volcanic loamBali Blue MediumDark Roast from Kintamani Dark Chocolate Molasses Brown Sugar Bali Blue is a rich, syrupy mediumdark roast grown in the volcanic highlands of Kintamani, Bali. Cultivated by smallholder farmers and processed using Indonesias traditional wethulled method, this coffee delivers deep sweetness, smooth body, and a naturally bold finish. Its dessertlike, earthy, and unmistakably Balinese. If you love coffees with big flavor and island