Rippa Dorii Ribera del Duero Roble (Spain) Wine Tasting This is a really food

This is a really food friendly wine which pairs well with seafood

Light appetisers like spring rolls

Three hours skin contact gives the wine a lovely pale rosé colour

The property dates back to 1719

The wine received DOC status in 1976

Rippa Dorii Ribera del Duero Roble (Spain) Wine Tasting This is a really foodFancy an alternative to Rioja? Try Ribera del Duero! The neigbouring regions are alike in shared focus on the Tempranillo grape and in their winemaking methods, but where Rioja tends to be red fruit driven, oaky and smooth, Ribera emerges as the more intense, concentrated black fruit driven older sibling. Aromatically, this has a really inviting and vibrant fresh fruit expression of dark cherries, red plums, baking spices, with gently floral notes.