2016 Pierre Bourée Gevrey-Chambertin Palomino and it is every bit

and it is every bit as valid now

Year 2018 Bottle Size 750ml Cultivar Wine produced with Pinot & Chardonnay grapes

The grapes are sourced from 30-year-old Sauvignon Blanc vines grown on the hill of St Andelain in a mix of Silex and Kimmerigian clay soils

Pale almost Provencal-pink in colour

The process concludes when the wine is fined and stabilized naturally without treatments and then prepared for bottling by lightly filtering

2016 Pierre Bourée Gevrey-Chambertin Palomino and it is every bitClassic Gevrey Chambertin, 'The King of Burgundy'. Tasting Notes Delicate sweet strawberry fruit, fresh acidity and a clean, vibrant palate. A restrained style, with elegance and a savoury, autumnal finish. Method of Production Regular ploughing, limited fertilising as well as minimal pruning is used to reduce both vigour and yield. The grapes are hand picked and transported to the winery in small containers. Hand sorting is followed by wooden vat