Mas Lou Angaco 2019 75cl fortified The bodega was set up

The bodega was set up in 1922 by grower José María Toro Albalá to capitalise on the popularity of fino with local farm workers

A wine laden with rich generosity

to seek out and liberate these rare parcels of wines

and now second generation winemaker Martin is at the reins

At its peak right now

Mas Lou Angaco 2019 75cl fortified The bodega was set upTasting Note Producer After working harvests in Spain, Chile and Bordeaux, Olivier and Adele set up on their own in 2014. They have 8ha situated at the perfect height to give a freshness to the wines. This wine is made from 100 year old Carignan vines and the very rare Llodner Pellutt grape. Country: France Region: Languedoc Alcohol: TBC Grapes: Mourvedre, Carignan Organic