Tanzanian Peaberry - (Light/Medium Roast) Grind:Whole Bean A perfect mug for your
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Tanzanian Peaberry - (Light/Medium Roast) Grind:Whole Bean A perfect mug for yourTanzanian Peaberry Grown along the fertile slopes of Mount Kilimanjaro, this Tanzanian Peaberry offers a cup that is both lively and deeply satisfying. Unlike traditional coffee beans, peaberries form as a single, round seedresulting in a denser bean and a more concentrated expression of flavor. In the cup, expect a vibrant brightness layered with notes of black currant, citrus, and stone fruit, balanced by a smooth body and a subtle chocolate
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