Lucano Amaro 750ml (DNO P4) brunellodimontalcino which needs to have at

which needs to have at least 51% corn in its mashbill and aged in new charred oak barrels

It ends with a kick of heat

elegant and refined on the nose with complex fruit aromas

Filtered before bottling so that the clean

Tequila · Los Altos Highlands · ex-Cognac cask · additive-free

Lucano Amaro 750ml (DNO P4) brunellodimontalcino which needs to have atAmaro, Italian for bitter, is an herbal liqueur produced by macerating dried herbs, roots, flowers, bark and citrus peels in alcohol and then blending it with a mixture of sugar, alcohol and caramel. An ideal after dinner drink that can also be served mixed in cocktails. The Amaro Lucano, produced in Basilicata, is made based on an ancient recipe using rare herbs and roots with an unmistakable flavor