Ancho Chili seasoning Great non-allergenic alternative to peanuts
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Ancho Chili seasoning Great non-allergenic alternative to peanutsThe Ancho Chile is a dried version of the poblano pepper. Sweet and full flavored, these chiles provide mild to medium heat with an earthy, mildly fruity flavor with hints of coffee and a faint raisin taste. Medium to mild heat, ancho chile has mild heat with sweet savory flavor great for enchiladas, salsas, mole, and sauces Color ranges from red to purple to brown 3 to 5 inches long Medium thick wrinkled flesh Ranges 500 to 3,000 on Scoville Heat
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