Coup de Sang sustainability a by-product from the production
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Coup de Sang sustainability a by-product from the productionName: Ventenac Coup de Sang Where: Carbardes, Languedoc, France Grape: 50% Cabernet Sauvignon. 50% Cabernet Franc Description: Brambles Earthy Spicy Maison Ventenac is a hilltop vineyard and winery run by the Stephanie and Olivier Rame. These guys are meticulous about their vines opting for no chemical input at all. The wine is fermented with a specialist yeast which kills other bacteria, resulting in a clean wine without the need to use sulphur. Aged
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