Manfredine Size:500 gr and refined aperitifs
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Manfredine Size:500 gr and refined aperitifsManfredine, also known as Mafaldine from Mafalda di Savoia, is a long pasta with ruffled edges which maintain their shape after cooking. It's excellent with "Rag alla Bolognese" and sauces based on seafood, particularly mollusks.
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