Double Barrel Skeleton Key (Chocolate Rye) sour Peach MOG partners a bold

Peach MOG partners a bold acidity with flavours and aromas of nectarine

strawberry rhubarb pie

and hope its future is bright

combining the wild yeast from these two sources

the skins provide enough micro-organisms to inoculate our wort

Double Barrel Skeleton Key (Chocolate Rye) sour Peach MOG partners a boldSkeleton Key is an imperial stout aged for just a year in rum barrels, with cinnamon, ginger, mace, black pepper, cardamom, nutmeg, allspice, star anise, and vanilla. The result is an intense showcase of dark chocolate, caramelized malts, spirit barrel, and lively spices. This special limited edition was aged for an additional 14 months in Woodford Reserve chocolate malted rye bourbon barrels.