CANTIZANO PICAPIQUILLO PEPPER PATE 230g COOKIES The 72-hour artisanal processing creates

The 72-hour artisanal processing creates a unique taste and texture

Golden Current and Deerweed

Moire Kokoa Kamili Tanzania Chocolate provides an incredibly harmonious

Indulge in the perfect combination of rich 70% dark chocolate and fleur de sel sea salt for a decadent taste experience

These crunchy Piedmontese breadsticks are dipped in Barbero's rich

CANTIZANO PICAPIQUILLO PEPPER PATE 230g COOKIES The 72-hour artisanal processing createsIt was only a matter of time that we made a pate with a spicy touch from our piquillo peppers. And so came the Picapiquillo. Works great as a complement to red meat, fish, on toast with cheese or smoked salmon or as a dip with vegetable sticks. 100% natural, without preservatives or colorants.