Maiz Nation Seleccion Barbieri Single Barrel Mexican Whiskey (700ml) Liquor Pechuga mezcal produced in Candelaria

Pechuga mezcal produced in Candelaria Yegolé

nighttime character of the infusion

Fermented and aged in 456L barrels for 12 months + 8 months in stainless steel

Tasting Notes: Cherry blossom and wild strawberry shortcake pop from the glass

which he says "calienta el fermento" — heats up the fermentation

Maiz Nation Seleccion Barbieri Single Barrel Mexican Whiskey (700ml) Liquor Pechuga mezcal produced in CandelariaSeleccin Barbieri is where Jonathan Barbieri pushes things further. These are small releases, often single barrels, built around experimentation with mashbills and aging, and bottled when he feels theyre ready rather than on a fixed timeline. Like the Blanco, it starts with native corn, but here its layered with rye, wheat, and malted barley, with proportions shifting from batch to batch. The distillate is produced the same way, stone milled, long