A3 Saga Wagyu Ribeye japanese sausage Haneshita (Chuck Flap) 100g

Haneshita (Chuck Flap) 100g

it  comes from the ribs and ends toward the rear of the wagyu

Items Weight     Kkotdeungsim 1++ Ribeye 150g Buchaesal 1++ Top Blade 150g A5 Kaburi Ribeye Cap 100g

Stepping up the fill the gap left by Hibiki 17’s absence is the newly unveiled “Hibiki Blender’s Choice” release

For Indoor use

A3 Saga Wagyu Ribeye japanese sausage Haneshita (Chuck Flap) 100gThe most coveted cut of meat, the Rib Shin (). It's shape is rounded, with fat in between its cap and eye hence the one of a kind flavor in every bite. The favorite of wagyu lovers. Product: Saga Beef Prefecture Origin: Saga, Japan Thickness : 3 4 1 inch thick cut Yield and Quality Grade : A3 Saga Beef