Hibiki 21 Year Old Retailer:57 Rómulo learned to make Mezcal

Rómulo learned to make Mezcal from his father and grandfather but the family’s roots in Mezcal go back to his great grandmother Clara Manzano Rios who built the family’s palenque in 1870 and began distilling with her husband Nicolas Sanchez

All of their Whisky is aged in ex-Bourbon casks on site

Right before the 19th century started

they support micro-economies

is crafted from 100% blue agave

Hibiki 21 Year Old Retailer:57 Rómulo learned to make MezcalYou remember when you turned 21, right? The bars, the drinks, the anyway. Point is, it was a really good year. And this 21 year old Hibiki totally gets it. Its one of the best blends of the past year and its got numerous awards to prove it. Its tough to find though collectors are always after this balanced and complex lass. Normally, wed tell you to not believe the hype. But in this case, tasting is believing. *This bottle is a collector's item, we