Case of Remhoogte Weisser Riesling Farm_Graham Beck the warm and dry growing
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Case of Remhoogte Weisser Riesling Farm_Graham Beck the warm and dry growingTasting Notes Produced from a small vineyard up on the mountain on well drained and exposed shale ridge at 350m above sea level. The wine is fermented with the wild indigenous yeasts in a stainless steel tank. The wine has a fresh, zesty entry with sweet fruit and a gentle waxy texture on the mid palate, offset by a limey acid bringing freshness and length. Food Pairing Sushi dishes, duck, pork and bacon. Roasted vegetables, soft cheeses and dried
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