Viet-Coffee- Saigon Espresso-Whole bean 500g Vietnamese coffee held on the Monkey and

held on the Monkey and Tiger days of the Lunar week — where most of this tea was traditionally sold

Bright Arabica tones: Lifts the dark roast with complexity and elegance

Two bean blend: Robusta for strength and crema

The swirling mists that envelope the high mountain paths somehow seems to be befitting to this delicate and light White Tea

Fibraurea tinctoria lour

Viet-Coffee- Saigon Espresso-Whole bean 500g Vietnamese coffee held on the Monkey andViet Coffee Saigon Espresso Whole Bean 500g A darker, bolder take on espresso with a distinctly Vietnamese soul. Saigon Espresso is a carefully balanced blend of Robusta and Arabica beans, roasted darker than Italian Espresso to deliver a full palate, intensely flavoured cup that shines from short black all the way through to iced coffee. Why Saigon Espresso? Darker roast profile: More intensity and body than Italian Espresso bold and unapologetic Two